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Dang Gui Si Ni Tang grams

Dang Gui Si Ni Tang grams

$23.00 Add Review
Brand: Treasure of the East - Formulas
Availability: In Stock
Treasure of the East - Formulas Dang Gui Si Ni Tang grams

Manufacturer: Treasures of the East

Product Information

Product Code: 3530
Name: Dang Gui Si Ni Tang
Alternate Name: Tangkuei & Jujube Combination
Wade Giles Name: Tang-Kuei-Szu-Ni-Tang
Japanese Name:  
Unit Size: 100 gm.
Vendor: Treasures of the East
Manufacturing Process: water decocted concentrate(5:1)
Serving Size: 1-2 grams : 2-3X/day
Materia Medica Categories
Chapter: Warm Interior Cold
Section: Warm the Channels and Disperse Cold

Symptoms

Western Signs, Symptoms & Disease Categories
  • Pain-Low Back
  • Nephritis
  • Reynaud's Disease
  • supports fertility
  • Menses-Painful
  • Pain-Abdominal
  • Uterus-Prolapsed
  • abnormal blood function
  • Lumbago
  • Muscle-Spasms
  • Beriberi
  • Limbs-Cold (Chronic)
  • Extremities-Cold
  • Frostbite
  • Intestinal Colic
  • Genitals-Retraction
  • Pain-Hip
  • Pain-Foot
  • Pain-Leg
  • Postpartum-blood stasis
  • Pain-Scrotum
  • Phlebitis
  • Chilblain
  • Pain-Ear
  • Ears-Pain
Chinese Patterns
  • Blood-Deficient
  • Yin-Deficient
  • Yang Qi-Deficient
  • Yang Organs- Qi Obstructed
Tongue Signs
  • Pale
  • Coating-White
Pulse Signs
  • Fine
  • Thin
  • Submerged
Contraindications
  • Yin Deficiency Heat Patterns
  • Warmer Seasons
  • Warm Climate

Ingredients

Concentrated powders of natural herbal products tend to absorb moisture from the air. Hence, it is necessary for the manufacturer to add a suitable amount of excipient to stabilize the concentrated herbal products. Non-GMO starch which contains maltodextrin, are used as excipients.

Pin Yin Common Name Percentage
Bai Shao Peony (White) 16.60%
Xi Xin Asarum 16.60%
Dang Gui (Shen) Tangkuei 16.60%
Gui Zhi Cinnamon Twigs 16.60%
Da Zao (Red) Jujube - dates(Red) 11.20%
Mu Tong Clematis Armandi 11.20%
Gan Cao Licorice 11.20%

Properties

Channels
  • Spleen (20.3%)
  • Heart (15.6%)
  • Lung (14.7%)
  • Liver (14.7%)
  • Bladder (10.1%)
  • Kidney (9.2%)
  • Stomach (6.5%)
  • Small Intestine (4.6%)
  • Gall Bladder (0.9%)
  • Large Intestine (0.9%)
  • Pericardium (0.9%)
  • Triple Burner (0.9%)
Properties
  • Warm (49.8%)
  • Cool (27.8%)
  • Neutral (22.4%)
Tastes
  • Sweet (36.2%)
  • Acrid (30.4%)
  • Bitter (25%)
  • Sour (8.3%)
Reference

Maciocia, Giovanni. The Foundations of Chinese Medicine: A Comprehensive Text.Seattle, WA: Eastland Press, Inc. 2009. Print.

Bensky, D., Barolet, R. Formulas & Strategies Seattle, WA: Eastland Press, Inc 1990. Print
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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