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Kyolic, founded as the Wakunaga corporation in Japan in 1955, has become synonymous with aged, odorless garlic extract and its many health benefits. Today, they offer dozens of formulas using aged garlic and other powerful herbs, superfoods and nutrients to naturally support good health.
Kyolic’s aging process, which lasts up to 20 months, takes organically grown garlic in stainless steel tanks and allows the harsh sulfur compounds such as allicin to naturally break down into several beneficial water-soluble compounds, including sulfur-based amino acids with strong antioxidant properties. This process also removes the strong odor of fresh garlic and most other garlic supplements that make it difficult to take regularly. The Kyolic process makes the beneficial compounds more easily absorbed and bioavailable while removing negative side effects.
Aged garlic has a number of researched benefits, best known for supporting cardiovascular health, but may also support immune function, detoxification and overall disease prevention.
Kyolic has the highest standards for manufacturing of their products, from sustainability to strict product testing throughout the process. They follow international guidelines for GMP and ISO 9001 certification, guaranteeing safe and potent products for their customers.
In addition to Kyolic’s flagship garlic extract, they also offer other innovative formulas, including the popular immune formula Moducare and the carefully formulated Multi 9 Probiotic. All Kyolic products are crafted with the same commitment to quality and efficacy as the original formula.