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Manufacturer: Red Blossom Tea Company Among the varieties of amber oolongs from the Wuyi Mountains, Qi Zhong is a bit of a rarity. Indeed, its name means "unique varietal." Charcoal roasted, with more than a subtle hint of chocolate and caramel. Bold, unapologetic, and so much more sophisticated than that dime a dozen cafe mocha. IMO-certified organic. Water Temperature: 195 ° or when medium bubbles begin to rise and water becomes agitated. Brewing Instructions: Steep for 1-2 minutes. Use 1 tablespoon (double for a medium sized pot). May be infused multiple times Recommended Method: Gaiwan, Teapot, Infuser
Red Blossom Tea Company are merchants of fine, whole leaf teas, sourced from origin
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